Recipe Name Egg Quiche Muffins Submitted by sokimab Recipe Description clean Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 4 medium (4-1/8 green onions minced 2 small (5-1/2 Carrots 1/2 medium (approx 2-3/4\" long, 2-1/2\" dia) Peppers, sweet, red, raw, chopped 1 small zucchini grated 14 large eggs, white only 4 large eggs 1/2 teaspoons basil 1/4 teaspoon oregano 1 dash salt 1 dash black pepper Steps Sequence Step 1 Preheat oven 375. Coat 12 muffin tin with olive oil. Combine vegtables in in big bowl.Fill each tin 2/3 full Wisk egg and seasonings in large mixing bowl. Use 1/3 measuring cup for egg mixture and pour slowly into each muffin tin. Egg mix should fill rest of cup Bake 30 min until muffins have risen and slightly brown. Keep 1 week in frig or can freeze.