Recipe Name slow cooker chicken tortilla soup Submitted by Guest Recipe Description good slow cooker soup Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 360 Ready In (minutes) 370

Ingredients Amount Measure Ingredient 1/2 cup, shredded Monterey Jack Cheese 1 can (16 fl oz) tomatoes, canned with green chilies 10 oz 1 1/2 cups black beans, cooked 1 1/2 cup broth, chicken flavored 1 1/2 cup (8 fl oz) water 1 medium (2-1/2\" dia) Onion, finely chopped 3 cloves garlic minced 1/2 teaspoon Ground cumin 1/2 teaspoon chili powder 1 pepper seeded jalapeno pepper chopped finely 1/2 fruit (2-1/8\" dia) lemon, juiced 1/2 bag (7-1/2 oz) tortilla chips - restaurant stype or strips 3 tablespoons cilantro, fresh, chopped 3 thighs, bone and skin removed cooked and diced Steps Sequence Step 1 Place all except lemon juice, cilantro, chips and cheese into slow cooker cook on low 3-4 hours or high 6-8 hours 2 stir in lemon juice 3 place crumbled chips into bowls, add soup. Garnish with cilantro and cheese