Recipe Name Black Bean Fudge Submitted by pfdover2 Recipe Description Vegan, Gluten-Free and Sugar-Free Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 1 1/2 cup black beans, canned, Bush's 1/2 cup unprocessed cocoa powder 1/4 cup peanut butter (preferred almond butter) 2 tablespoons coconut oil, melted 12 date, pitted Dates, medjool pitted 1/2 cup 2 teaspoons vanilla extract Steps Sequence Step 1 Rinse and drain cooked black beans 2 Blend together all ingredients in food processor until very smooth. 3 Press into a loaf pan non-stick or lined with parchment and place in fridge an hour. 4 Slice into 18 pieces and enjoy. 5 Guessing 12 dates = 1/2 cup