Recipe Name
Lowfat Caesar Salad
Submitted by
misschefo
Recipe Description
For Class Project
Quantity
24
Quantity Unit
salads
Prep Time (minutes)
25
Cook Time (minutes)
30
Ready In (minutes)
55
Ingredients
Amount
Measure
Ingredient
2
cup
yogurt, Chobani lowfat
12
anchovies
filets, anchovy
1
tablespoon
garlic powder
3/4
cup
lemon juice
1/4
cup
sauce,worcestershire
3/4
cup
olive oil
1
1/2
cup
grated parmesan
24
cup, shredded
romaine lettuce
Steps
Sequence
Step
1
In a small bowl, whisk the yogurt with the anchovies, garlic, lemon juice, and worcestire sauce. Whisk in oil and half of the cheese. Season with salt and pepper