Recipe Name Brown rice with beans and Greens Submitted by penny_shore Recipe Description Basic recipe that can take any type of seasoning to personalize Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 10 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 tablespoon olive oil 1/2 medium (2-1/2\" dia) Onion, chopped 1 tablespoon garlic minced 6 cups, chopped Kale or other hearty green (about 8 large leaves) 1/2 teaspoons Paprika, smoked 1 teaspoon seasoning blend 1/2 cup Rice, brown, medium-grain 2 cups black beans, cooked 2 cups Tomatoes, red, ripe, canned (8 oz) Steps Sequence Step 1 Heat the oil in a large skillet or dutch oven. Add the onion and saute until translucent. Stir in the garlic and saute for a minute. 2 Add the greens, paprika, and seasoning; stir well. 3 Once the greens are tender, add the rice, beans, and tomatoes. Cover the pot and bring the mixture to a boil. Season with salt and pepper and serve.