Recipe Name Crescent Rolls Submitted by runlittlejo Recipe Description Quick & Easy Quantity 48 Quantity Unit rolls Prep Time (minutes) 25 Cook Time (minutes) 15 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3 1/2 cup (8 fl oz) water 1 cup oil, canola 3/4 cup granulated sugar 6 tablespoon yeast, active dry 1 tablespoon salt 3 large eggs, lightly beaten 9 1/2 cups all-purpose flour Steps Sequence Step 1 Mix first 4 ingredients, let stand 15 minutes. Add Salt, Eggs and Flour. Mix for 10 minutes, until it pulls away from sides of mixer. Divide dough into 4 sections. Roll each section out and cut into 8 triangles. Begin forming each crescent from large end of triangle to tip. Put in pans let rise for 10 minutes. Cook for 10-15 Minutes.