This is a simple and easy recipe that the pickiest eaters will eat up.
Quantity
0
Quantity Unit
Prep Time (minutes)
5
Cook Time (minutes)
35
Ready In (minutes)
40
Ingredients
Amount
Measure
Ingredient
1
pound
ground beef, browned
2
tablespoons
Onion, dehydrated flakes
2
cans (15 oz)
Tomato products, canned, diced
1.5
cups, shredded
mozzarella cheese
16
ounces
whole wheat penne
Steps
Sequence
Step
1
Brown groun beef, add diced italian tomaotes and 2 cans of water. Add 2 1/4 cups whole wheat rigatoni pasta, simmer until pasta is tender. Transfer to baking dish, cover with cheese. Heat at 350 unitl cheese is melted and golden brown.