Recipe Name Jenny's Waffles Submitted by Jennyd43 Recipe Description Light Belgian Waffles Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 3 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 3 large eggs 2 cups flour unbleached 1 3/4 cup milk, 1% with added vitamin A 4 teaspoons baking powder 1/4 teaspoon salt 2 large eggs, white only 1 tablespoon sugar Steps Sequence Step 1 Whisk eggs. 2 Add flour and milk, whisk to blend. 3 Add sugar, salt, and baking powder. Whisk to blend. Add vanilla if desired (I add 2 tsp.) 4 heat waffle iron. 5 Beat egg whites until fluffy and nearly stiff. Fold into batter. Do not over mix. 6 spoon into waffle iron and cook according to iron instructions. These take 3 minutes in my iron - I little quicker than other recipes.