Recipe Name Buffalo Chicken Meatballs Submitted by Dlean Recipe Description Chicken goodness Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 25 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1 pound ground chicken 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon Paprika 2 teaspoons salt 1/2 tablespoon cayenne pepper 2 teaspoons black pepper 1/3 cup parsley, chopped 3 teaspoons Frank’s Red Hot Sauce Steps Sequence Step 1 Preheat oven to 400 degrees. Spray baking tray with Pam. 2 Add Parsley, cilantro and seasonings in a bowl. Add chicken to mixture and mix well. 3 Create small meat balls and place on tray. Bake for 25 minutes. 4 In a large pot, add 1 cup of buffalo sauce and warm to medium heat. Once meatballs are fully cooked, toss them in buffalo sauce.