Recipe Name Chocolate Submitted by srumpsa Recipe Description Chocolate Quantity 2 Quantity Unit DZ Prep Time (minutes) 5 Cook Time (minutes) 17 Ready In (minutes) 22

Ingredients Amount Measure Ingredient 2 cup all-purpose flour, sifted 3/4 cup Hershey's special dark unsweetened cocoa powder 1 3/4 cup granulated sugar 2 teaspoon baking soda 1 teaspoon Leavening agents, baking powder, double-acting, sodium aluminum sulfate 1 teaspoon salt 1 package (3.5 oz) chocolate pudding, dry mix, regular 8 fluid ounce buttermilk 2 teaspoons vanilla extract/pure 1 cups (8 fl oz) coffee 2 extra large eggs 1/2 cup Oil, vegetable, sunflower, linoleic (less than 60%) Steps Sequence Step 1 Sift dry ingredients. Add wet ingredients. Bake 350 x 16 minutes. Makes 2 cakes or 24 cupcakes 1 Mix wet