Recipe Name Carne Guisada or Beef Stew Submitted by ovni68 Recipe Description Delicious Salvadorian Style Beef Stew recipe. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 2 pound beef stew meat, cut into 1 inch cubes 2 cup Tomatoes, Italian Style Stewed or 14.5 oz can or Make your own with canned tomatoes, sweet peppers, 2 tablespoons Spices, ground cumin 2 tablespoon salt 1 small Onion, chopped 1 medium (approx 2-3/4\" long, 2-1/2\" dia) Ancho dried chillis 3oz 2 leaf bay leaf Steps Sequence Step 1 In a blender combine tomatoes, dried chile (seeded), bay leafs, salt, cumin, onions and if you have some you can add Achiote (found in Latin markets). Puree until smooth