Recipe Name Avocado Tuna Salad Submitted by jballard703 Recipe Description tuna salad with avocados, apples and walnuts Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 0 Ready In (minutes) 10

Ingredients Amount Measure Ingredient 1 whole avocado, peeled and pitted 10 ounces tuna, canned 0.5 cups, diced celery 0.5 cups quartered or chopped apple 0.25 cups, chopped walnuts, organic 1 teaspoon dill weed 0.5 teaspoons Dijon mustard 0.25 teaspoons Spices, ground cumin 0.125 teaspoons salt 0.125 teaspoons black pepper 1 tablespoon dill Pickle Juice Steps Sequence Step 1 In a large bowl, mash up avocado with the back of a fork or potato masher 2 Add in tuna, celery, apple and walnuts. Mix well. 3 Add in pickle juice, dried dill, dijon, cumin, salt and pepper. Mix well. 4 Serve on bread, top on salad or eat plain 5 Will keep up to 1 week in refrigerator