Recipe Name Pizza Submitted by 2018schkatj Recipe Description Yeast Bread, Student Choice Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 3 1/2 cups all-purpose flour 1 package yeast, active dry 1/4 cup (8 fl oz) water 1 cup milk 1 tablespoon sugar 1 1/2 teaspoon salt 6 teaspoon margarine 1 can, 15 oz (303 x 406) tomato sauce 2 cups, shredded mozzarella cheese 1/2 slice (1-3/8\" dia x 1/8\" thick) peperoni 8 ounces pepperoni Steps Sequence Step 1 Student Choice