Recipe Name Roast Chicken with Potatoes and Butternut Squash Submitted by Guest Recipe Description chicken Quantity 1 Quantity Unit 1 Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 tablespoon garlic minced 1 teaspoon salt 3/4 teaspoon black pepper 1/2 teaspoon sage 3 1/2 pound, raw chicken 12 ounces red potatoes (six new) 1 1/2 cup, cubes butternut squash 2 tablespoon butter Steps Sequence Step 1 Cooked