Healthy Chicken Vegetable Soup for the whole family
Quantity
0
Quantity Unit
Prep Time (minutes)
30
Cook Time (minutes)
60
Ready In (minutes)
90
Ingredients
Amount
Measure
Ingredient
3
pounds, raw
chicken
1
1/2
large
Onion, chopped
5
stalks medium (7-1/2
celery
3
cloves
garlic minced
1
teaspoon
black pepper
2
leaves
bay leaf
3
tablespoons
thyme, dry, ground
1
cup
Peas, frozen
4
cups
corkscrew pasta
Steps
Sequence
Step
1
In a large stock pot, combine chicken, chopped onion, chopped celery, chopped carrot, garlic, peppercorn, bay leaves, and thyme, and cover with water so chicken is fully submerged. Bring to a simmer, and cook over low heat for 30 minutes.