Recipe Name Parmesan Crusted Chicken Submitted by jeng94 Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon salt 1/2 teaspoon Lemon Pepper 1 pound, raw chicken breast halves 1/4 cup grated parmesan 1 tablespoon all-purpose flour 1 tablespoon olive oil 2 fliud ounces wine, dry white 1/2 cup (8 fl oz) chicken broth 2 medium (4-1/8" long) green onions, finely chopped 1 tablespoon, drained capers Steps Sequence Step 1 combine first 4 ingredients and then sprinkle on both sides of chicken breast, then coat each side with parmesan and flour. 2 Heat skillet. When hot, add olive oil. Brown chicken breast on each side and then remove. 3 add white wine to deglaze pan, cook for 1 minute then add chicken broth. Bring to simmer and return chicken breasts to the pan. Simmer until liquid is reduce by half, then add green onions and capers. Cook additional 2 minutes.