Recipe Name Buffalo Chicken Soup Submitted by Guest Recipe Description Chicken wings dip in soup form Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 240 Ready In (minutes) 245

Ingredients Amount Measure Ingredient 5 cups chicken broth or stock 1.5 cups, diced celery 1 cup, chopped Carrots 1.5 cups, chopped Onion, chopped 1/2 stick butter 1 dash hot sauce 1 cup 3 servings Chicken Breast (Non-Breaded) 16 fliud ounces heavy cream Steps Sequence Step 1 Place chicken broth, butter, hot sauce, vegetables and chicken into crockpot. Cook on high for 4 hours. Scoop out vegetables and chicken, add heavy cream. Use an immersion blender to blend the liquids thoroughly. Add back chicken and vegetables and cook one more hour.