Recipe Name Strudel Dough Submitted by PolarNinja Recipe Description Russian Strudel dough for sweet or savory application Quantity 2 Quantity Unit strudel Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Strudel Dough Ingredients Amount Measure Ingredient 1 1/2 cups King Arthur unbleached all purpose flour 12 tablespoons cold butter, cut into small pieces 1/2 cup (8 fl oz) Greek yogurt Steps Sequence Step 1 In mixer, slowly mix flour and butter until it looks coarse. Mix in the yogurt until it comes together to form a dough. Pat into a rectangle, wrap in plastic and refrigerate for 1 hour or overnight. 2 Roll out into two rectangles. Fill, bake at 400 F for 30 minutes. Egg wash optional. Filling Ingredients Amount Measure Ingredient 2 packages (11 oz) dried fruit 1 cup 1/4 cup apple juice Steps Sequence Step 1 Soak fruit in juice for 1 hour. 2 Fill pastry, cook.