Recipe Name SCALLOPS Submitted by JEAN91950 Recipe Description Quantity 1 Quantity Unit CASSEROLE Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 24 ounce scallops 1/2 cup all-purpose flour 3 1/2 tablespoons olive oil 1 clove garlic minced 1/4 teaspoon salt 1/4 teaspoon black pepper Steps Sequence Step 1 BAKE