Recipe Name Tator Tot Casserole Submitted by JmaryJ660 Recipe Description Tator Tot Casserole Quantity 1 Quantity Unit 9 x 13 cake pans Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 2 pound Beef, ground, 80% lean meat / 20% fat, raw 2 can (10.75 oz) cream of chicken soup, condensed 2 cup Vegetables, corn, peas, carrots, beans 3 cup Potato puffs, frozen, unprepared Steps Sequence Step 1 Heat oven to 375 degrees 2 Brown ground beef and drain 3 Add cream of chicken soup in a large bowl 4 Add frozen vegetables and ground beef 5 Pour into a 9 X 13" baking pan 6 Cover with tator tots 7 Bake for 45 minutes or until tator tots are golden brown and casserole is heated through.