Recipe Name Gluten-free berry muffins Submitted by Kathy B Recipe Description First attempt at making Quantity 16 Quantity Unit Muffins Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 large eggs 1 cup coconut milk, So Delicious, unsweetened 1/4 cup coconut butter 2 cups ENJOY LIFE Gluten free all purpose flour 1/4 cup coconut sugar 3 teaspoons baking powder, Gluten free 1/4 teaspoon salt 1 cup, unthawed Mixed Berries, frozen Steps Sequence Step 1 Heat oven to 400 degrees and line 16 muffin cups with paper muffins liners. 2 Beat egg mixing in milk and oil. 3 Add dry ingredients and mix until flour is moistened 4 Add berries and fold into batter 5 Fill muffin cups 2/3 full and bake 20 to 25 minutes or until Brown