Recipe Name Pie Crust (CB Version) Submitted by smforsell Recipe Description Pie crust recipe from Paul. Makes 18 4 1/2 crostata Quantity 18 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 16 tablespoons cold butter, cut into small pieces 3 cups all-purpose flour 2 teaspoons salt 1 tablespoon granulated sugar 0.5 cups (8 fl oz) water Steps Sequence Step 1 Mix flour, salt and sugar. Cut in 1/2 cold butter Add cost water Don''t over mix. Bring dough together and refrigerate Should make 18 x 4 1/2 crostata