Recipe Name Wheat Banana Bread with Agave Nectar Submitted by jammerman Recipe Description I use apple sauce, agave nectar, and whole wheat. Quantity 1 Quantity Unit loaf Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 1/2 cup (8 fl oz) Agave syrup 1/3 cup Unsweetened Organic Apple Sauce 2 eggs eggs, Free Roaming Organic Brown 3 medium (7" to 7-7/8" long) bananas 1 teaspoon Pure vanilla extract 1 3/4 cup whole wheat cake flour 1/2 teaspoon salt 1 teaspoon baking soda 1/4 cup (8 fl oz) hot water 1 cup, chopped walnuts, organic Steps Sequence Step 1 Beat agave nectar and apple sauce until creamy. Add eggs; beat until creamy. Add mashed bananas and vanilla; mix well. 2 In a separate bowl combine baking soda and hot water; mix well. 3 Add flour and salt; mix lightly. Add baking soda; mix lightly. Fold in 3/4 cup walnuts. 4 Pour into prepared loaf pan. Sprinkle remaining walnuts over the top.