Recipe Name Sourdough Pancakes Submitted by Guest Recipe Description I wanted to use leftover sourdough starter for something other than more bread, and came up with these sourdough pancakes. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1/2 cup White Whole Wheat flour King Arthurs 1 Usda default (100 gm - 4 oz) oat flour 1/2 cup buckwheat flour 1 1/2 cups milk - 2% 1 medium eggs 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon vanilla extract 2 tablespoons coconut oil Steps Sequence Step 1 1. Combine the sourdough starter, flours, and milk the night before. 2. Add the rest of the ingredients before cooking the next morning. 3. Make pancakes!