Recipe Name Grain Free Pizza Crust Submitted by rlg94086 Recipe Description From www.primallyinspired.com Quantity 1 Quantity Unit Crust Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup Tapioca flour 1/2 teaspoon sea salt 3 tablespoons grated parmesan 1/3 cup avacado oil 1/3 cup (8 fl oz) water 1 tablespoon Vinegar, apple cider 1 clove garlic minced 1 large eggs 1/3 cup coconut flour Steps Sequence Step 1 Preheat oven to 450 degrees F 2 In a medium bowl, add in your tapioca flour and sea salt (and cheese, if using). Set aside. 3 In a small pot over medium heat, add your oil, water, apple cider vinegar and minced garlic clove. 4 As it heats up and comes to a boil, remove it from the heat and add it to your tapioca flour bowl. Stir until combined. Set aside for about 2 minutes to cool. 5 Once it''s not hot to the touch, add in your egg. Stir until combined 6 Add in your coconut flour (and Italian seasoning, if using) and stir until the coconut flour is absorbed and it becomes dough. 7 Form the dough into a ball and press or roll out on a parchment lined or lightly greased pizza stone or baking pan. You will have enough dough to do a 12 to 14 inch circle. 8 Bake 14-15 minutes or just until the crust starts to become a very light golden brown. 9 Remove from oven, add your toppings and bake for 3-5 more minutes. Enjoy!