Recipe Name Walnut Brittle Submitted by JHodges Recipe Description My mom's recipe :) Quantity 1.5 Quantity Unit lbs Prep Time (minutes) 10 Cook Time (minutes) 5 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1/2 cup maple syrup 2 cup butter 1 1/2 cup, chopped walnuts 1/4 teaspoon baking soda 2 cup, packed brown sugar, light Steps Sequence Step 1 Bring 1/2 cup ample syrup and water to the boiling point in a saucepan. 2 Remove from heat and stir in brown sugar until completely dissolved. 3 Cook, covered on high heat for 2-3 minutes or until steam washes the sugar crystals from the side of the pan. 4 Cook uncovered until temp reaches 300-310 degrees on a candy thermometer, hard-crack stage, stirring constantly. 5 Stir in the butter, additional maple syrup extract or flavoring, walnuts, and baking soda. 6 Spread into a thin layer on a buttered baking sheet and cool completely. Break into pieces and serve.