Recipe Name Cinnamon Rolls Submitted by Guest Recipe Description Yeast Lab Quantity 0 Quantity Unit Prep Time (minutes) 25 Cook Time (minutes) 25 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 3 1/2 cups all-purpose flour 1 package yeast, active dry 1/4 cup (8 fl oz) water, warm (105 degrees) 1 cup milk (105-115F) 1 tablespoon sugar 1 1/2 teaspoon salt 6 teaspoons margarine Steps Sequence Step 1 jghkuihjh