Recipe Name
Beef Vegetable Soup
Submitted by
Guest
Recipe Description
!
Quantity
0
Quantity Unit
Prep Time (minutes)
5
Cook Time (minutes)
30
Ready In (minutes)
35
Ingredients
Amount
Measure
Ingredient
3.625
cups
tomato sauce
6
cups (8 fl oz)
water
2
cups
10 oz Vegetables, mixed stir fry frozen
16
ounces
macaroni, elbow
1
pound
beef stew meat, cut into 1 inch cubes
Steps
Sequence
Step
1
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