Recipe Name Stir Fry with Tofu Submitted by Guest Recipe Description For vegan menu at hospital Quantity 1 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 8 Ready In (minutes) 13

Ingredients Amount Measure Ingredient 1 1/3 cup, chopped Carrots 1/2 cups flowerets Broccoli, flower clusters, raw 1/4 cup, sliced crookneck squash 2 piece Mushrooms, brown, Italian, or Crimini, raw 1 teaspoon canola oil 1/2 cup tofu Steps Sequence Step 1 Heat oil in pan on medium heat add all ingredients and stir fry for 7 minutes