Recipe Name Pork and Black Bean Chili Submitted by Guest Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1 pound Pork, fresh, loin, sirloin, cut into stew meat 4 cans (15 oz) black beans, canned, rinsed and drained 1 cup, chopped Onion, chopped 2 cups chopped or sliced Tomatoes 2 tablespoons olive oil, extra virgin 5 tablespoons chili powder 1/2 tablespoons Spices, ground cumin 2 tablespoons garlic minced 1 teaspoon salt 1 teaspoon black pepper Steps Sequence Step 1 Heat oil in large skillet then add diced pork, onion, 1/2 the chili powder, cumin, garlic, salt, and pepper. Cook until pork is done all the way through. 2 Next add diced tomatoes, drained black beans, and chicken broth. Stir well, add the rest of the chili powder and/or more spices to your taste. Let simmer for 30 min.