Ingredients
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Amount
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Measure
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Ingredient
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| medium (2-1/2" dia) | Onion, chopped | | medium (approx 2-3/4" long, 2-1/2" dia) | green peppers, thinly sliced | | medium (approx 2-3/4" long, 2-1/2" dia) | Peppers, chili, green, canned | | pounds | beef stew meat, cut into 1 inch cubes |
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Steps
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Sequence
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Step
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| 1 | Spray skillet with a few spray of Pam. Saute vegtables first. Then add meat. Cook until brown. Then put in oven at 375 degrees until desired tenderness. |
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