Recipe Name The Best Biscuits Submitted by journalgal Recipe Description Quick and easy! Quantity 9 Quantity Unit biscuits Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 3/4 cups all-purpose flour 2 tablespoons sugar 4 teaspoons baking powder 1/2 teaspoon salt 2/3 cup milk, lowfat, fluid, 1% milkfat, with added vitami 1/2 cup Margarine, light Steps Sequence Step 1 Mix flour, sugar, baking powder and salt. Stir well to blend. 2 Cut in margarine 3 Add milk, stirring with a fork only until flour is moistened. 4 Turn out on floured surface and knead gently for 20 seconds. 5 Roll out dough to 1/2" thickness. Cut out biscuits and place on ungreased baking sheet. 6 Bake at 425F for 15-20 minutes or until cooked. Recipe can be doubled.