Ingredients
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Amount
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Measure
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Ingredient
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| cup | Spinach | | cup | cilantro, fresh, chopped | | tablespoon | basil | | cups, chopped | Kale | | cup, halves and whole | cashews | | teaspoon | garlic minced | | tablespoon | lemon juice, bottled | | tablespoon | Nutritional Yeast | | tablespoon | cold press grapeseed oil | | cup (8 fl oz) | water | | cup, chopped | Mustard greens |
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Steps
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Sequence
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Step
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| 1 | If your greens are going bad, clean them thoroughly and put them in a blender.
Add the cashews, garlic, lemon juice, nutritional yeast, and oil to the blender.
Start blending the ingredients. Gradually add water until you reach your desired consistency.
Once everything is well blended, pour the mixture over your favorite noodles.
This is a quick and easy way to use up wilting greens and create a delicious and nutritious meal. Enjoy your Fast Meal! 😊🟢🌿🥬ðŸƒðŸ€ðŸ’šðŸŒ± |
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