Recipe Name black bean salsa Submitted by elpickering Recipe Description black bean and corn salsa fresh! Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 0 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 2 cans (15 oz) black beans, canned, drained 2 cups corn, frozen organic 1 medium (2-1/2" dia) red onion 5 Italian tomato Tomatoes 1 cup, chopped green onions 1/8 cup, chopped green pepper, finely chopped 1/2 cup cilantro, fresh, chopped 3 tablespoons olive oil, extra virgin 2/3 teaspoon Spices, ground cumin 1 teaspoon cayenne pepper 3 lime yields Lime juice, raw - or 1 TBSP Steps Sequence Step 1 Chop all fresh ingredients. Mix beans, frozen corn, and fresh veggies. Add olive oil, lime juice, cayenne and cumin and mix. Keep refrigerated. Great served over chicken or with chips.