Recipe Name itailian spaghetti Submitted by Guest Recipe Description 2 onion chopped 6 cloves of garlic 3 lbs. of ground beef 7% fat 2 quarts of canned tomatoes 24 oz. of tomatoe sauce 26 oz. of spaghetti sauce 2 cans of golden mushroom soup Quantity 0 Quantity Unit Prep Time (minutes) 90 Cook Time (minutes) 200 Ready In (minutes) 290

Ingredients Amount Measure Ingredient 2 medium (2-1/2" dia) Onions chopped 6 cloves garlic minced 3 pounds Beef, ground, 5% fat 2 cans (16 fl oz) tomatoes canned, diced 26 ounces spaghetti sauce, meatless, canned 26 ounces spaghetti sauce, meatless, canned 2 1/4 teaspoons salt 1/4 teaspoon black pepper 2 teaspoons granulated sugar 2 tablespoons italian seasoning 2 teaspoons oregano, dried 2 cans (10.75 oz), prepared cream of mushroom soup Steps Sequence Step 1 2 onion chopped 6 cloves of garlic mimced 3 lbs. extra lean ground beef 2 15 oz. tomatoes diced 2 26 oz. spaghetti sauce 2 1/4 tes. salt 1/4 pepper 2 Table itanlin seasonings 2 tes. oreagno 2 chop onions, then sautee'' with garlic. brown meat. then in a large pot combine all ingredients, and simmer for 2 hours.