Recipe Name Chicken and Dumplins Submitted by AFischer Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 180 Cook Time (minutes) 15 Ready In (minutes) 195

Ingredients Amount Measure Ingredient 3 pounds, raw Chicken, meat only, stewed 1 1/2 cups flour, bread, enriched 1/2 cup Shortening, vegetable 2 cups evaporated milk 6 cups chicken broth (10.5 ounce can) Steps Sequence Step 1 boil chicken in broth 2 mix flour and shortening and roll to 1/8" thickness, cut into 1" strips 3 pour in can of milk 4 Add water to mixture to make a total of about 6 cups 5 bring to boil and add dumplings one by one