Recipe Name Mushroom Bisque Submitted by Guest Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 40 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 large Onion, chopped 2 cups pieces or slices Mushrooms, Sliced 2 tablespoons butter 4 tablespoons all-purpose flour 1 teaspoon cayenne pepper 2 cups milk fat free 2 cups broth, vegetable, swanson, fat free Steps Sequence Step 1 Melt butter in saucepan. Cook onion/mushrooms in butter until tender, about 10 min. Add flour, cayenne pepper. Gradually stir in chicken broth and milk. Cook, stirring constantly for about 5 min. on med. Heat. Add sherry, salt/pepper. Simmer for about 30 min. Garnish each bowl with thin slice of lemon topped with parsley.