Bring cauliflower an chicken broth to a boilin a large saucepan over high heat. reduce heat to medium, cover, and simmer fo r10 minutes. Uncover the saucepan and increase heat to medium-high. Allow cauliflower to simmer until soft and the cooking liquid has reduced by hal, about 10 mintes.
2
remove cauliflower form the heat, and add the butter, ceddar cheese, and parmesa cheese. mash with a potto maser until the cheese have melted and the culifloweris smooth, then season to tast with salt and pepper.