Recipe Name Ham & Potato Hash Submitted by frankie Recipe Description This recipe is a spin off of Rachael Ray's Apple & Potato Hash. I didn't have all of the ingredients, and did not feel like running to the store, so I used ingredients that I already had on hand and created my own version. Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 13 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 2 medium (2-1/4" to 3-1/4" dia.) potato, diced 2 tablespoons olive oil, extra virgin 1/2 cup ham (diced) 1/2 small Onion, chopped 1/2 dash pepper, to taste 1 teaspoon caraway seeds 1 tablespoon apple cider vinegar 1/8 cups, diced sharp cheddar cheese 1/4 cup chicken broth (10.5 ounce can) Steps Sequence Step 1 Heat olive oil in skillet over medium high heat. Add ham. When ham starts to crisp, add onion and potatoes. Heat until starting to brown. 2 Add pepper and caraway seeds. Continue cooking until potatoes are tender and browned.