Recipe Name T-Bones w/Sun-Dried Tomato Butter Submitted by Guest Recipe Description Found this on pg 60 of Tast of Homes Christmas 2010 Recipes Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1/3 cup butter, softened 1/4 cup grated parmesan 3 tablespoons basil 5 tablespoons sun-dried tomato pesto 1/2 teaspoon black pepper, ground 1/4 teaspoon garlic salt 16 ounces t-bone steak Steps Sequence Step 1 In small bowl combine the butter, cheese, basil, 2 tbl spoons pesto, pepper, and garlic salt. Shape into 4-in disk; wrap in plasitic wrap. Refrigerate until serving. 2 Rub remaining pesto over both sides of steak, Grill over medium heat 7-9 minutes on each side or until prefered doneness. 3 Unwrap tomato butter; cut into four wedges. places wedge on each steak.