Recipe Name veg soup Submitted by Guest Recipe Description delicious Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 can (14 oz), ready-to-serve Tomatoes, canned, organic 1 cup, chopped Kale 6 cloves garlic minced 1/2 package (12 oz) Squash - yellow 1 1/2 cup, chopped Onion, chopped 1 1/2 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 2 cup lentils, soaked and cooked 1 teaspoon turmeric, ground Steps Sequence Step 1 combine and cook over med heat; salt and pepper to taste.