Recipe Name Onion Cream Soup Submitted by channi Recipe Description Remake of a recipe I found Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 30 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 6 onion onion, sweet 3 tablespoons unsalted butter, cold 2 tablespoons olive oil 3 cups chicken broth, fat free, Health Valley 2 teaspoons black pepper 4 tablespoons all-purpose flour, whole wheat 1 1/2 cup fat free milk 3 ounces neufchatel cheese 1 Usda default (100 gm - 4 oz) Velveeta cheese 2% Steps Sequence Step 1 In a large skillet cook onions in oil over med-low heat until they are tender. Add broth and pepper. Bring to a boil. Remove from heat. In a dutch oven melt butter. Stir in flour until smooth. Add milk slowly. Bring to a boil cook and stir for 1-2 minutes or until thick. Reduce heat. Add cheeses and onion mixture. Cook and stir until heated through and cheese is melted.