Recipe Name Thin Mint Cookies Submitted by cprcheetah Recipe Description Sugar Free Grain Free Cookies Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 12 Ready In (minutes) 17

Ingredients Amount Measure Ingredient 2 cups Almond flour, Bobs red mill 1/4 cups coconut flour 1/4 cup Quinoa flour 1 teaspoon salt 1 teaspoon baking soda, gluten free 1 large eggs, white only 1 teaspoon vanilla extract, imitation, no alcohol 1/4 cup butter 1/2 cups unsweetened cocoa powder Steps Sequence Step 1 Peppermint Oil (candy oil) to taste (start small amounts it doesn''t take a lot) Roll out super thin about 1/16" think cut out into shape, we did rounds (we used the pumpkin pie spice cap that was sitting there lol), then bake at 350 for 10-15 minutes. You are wanting them slightly crispy. Let Cool For chocolate coating we used melted Sugar Free Dark Chocolate discs mixed in a little bit of coconut oil melted to keep the chocolate thinner. Then we kept in the fridge until it was time to eat/give away so they didn''t melt.