Recipe Name Black Bean Pumpkin Enchiladas Submitted by Guest Recipe Description Low fat and yummy Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 8 tortillas, medium (approx 6" dia) tortillas, corn 2 cups pumpkin, canned (1/2 large can) 1 can (15 oz) black beans, canned, Bush's 2 cups Enchilada Sauce 1/2 cup, shredded shredded cheddar cheese 1/2 tablespoon Spices, ground cumin Steps Sequence Step 1 Cook black beans until heated thru, mash roughly with fork. Add pumpkin and cumin. Stuff into tortillas, top with sauce and cheese. Bake until bubbly.