Recipe Name cauliflower chili Submitted by Guest Recipe Description slow cooker Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 500 Ready In (minutes) 515

Ingredients Amount Measure Ingredient 1 tablespoon Oil, canola and soybean 2 cups, chopped Onion, chopped 4 cloves garlic minced 1 tablespoon Spices, cumin seeds 1 tablespoon oregano 1 tablespoon chili powder 1 teaspoon salt 1/2 teaspoon black peppercorns cracked 2 1/3 cups Cannellini beans, canned 1 can 3 cups Vegetable stock 1 head, medium (5-6" dia) Cauliflower florets 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 2 cups, shredded monterey cheese 4 ounces neufchatel cheese, softened 1 tablespoon Green chiles, 4 oz canned chopped with liquid Steps Sequence Step 1 in a skillet soften onion in oil. add garlic and spices and cook for 1 minute. transfer to slow cooker and add with beans and stock. 2 cover and cook on low for 8-10 hrs or on high for 4-5 hours. 3 add cauliflower, pepper, cheese, cream cheese. COver and cook on high for 30 min.