Recipe Name Beef, Black Bean, and Corn Nachos Submitted by Guest Recipe Description from Bon Appetit, Feb 2004 Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1/2 large chopped 1 clove garlic chopped 1 Usda default (100 gm - 4 oz) Beef, ground, 80% lean meat / 20% fat, raw 2 tablespoons chili powder 1 teaspoon oregano 1/2 teaspoon sugar 1 can (15 oz) black beans, canned, Bush's 1 1/2 cups corn (7 oz can Green Giant Mexicorn) 1 cup tomato sauce 1 tablespoon lemon juice Steps Sequence Step 1 Saute onion and garlic with ground beef until beef is browned. Drain fat. 2 Add chili powder, oregano, and sugar. Stir 30 seconds. 3 Add beans, corn, tomato sauce. Cover; simmer until beef is cooked through. 4 Mix in lemon juice.