Recipe Name biscotti Submitted by Guest Recipe Description Biscotti is an Italian cooking and just as its name says it is twice baked Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 4 cups all-purpose flour 1/4 cups Oil, canola and soybean 1/4 cup sugar 3 teaspoon baking powder 1.5 teaspoons vanilla extract 4 large eggs Steps Sequence Step 1 mix oil and sugar beat eggs and vanilla and add to oil and sugar mixture combine flour and baking powder and sift add to egg mixture and form a dough divide dough in half and the divide each half in half again form logs with each piece bake 350 degress about 10 - 15 min cut at an angle and place on baking sheet and bake again until tosty brown enjoy