Recipe Name Taco soup Submitted by Guest Recipe Description Taco soup Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65

Ingredients Amount Measure Ingredient 1 can (12 oz) yields (11 oz) can Mexicorn, drained 1 can (15 oz) black beans, canned, drained 2 cups Kidney beans, dark red, canned (16oz drained) 1 can (28 fl oz) tomatoes canned, diced 2 cups Rotel - tomatoes, red, ripe, canned, Mexican 1 pound 97% fat free turkey breast 1 teaspoon Taco seasoning, -1 packet 2 packages (1 oz) Ranch Salad Dressing Mix, Hidden Valley 4 cups (8 fl oz) water 1 Usda default (100 gm - 4 oz) Sour cream, light 1/4 cup 5 ounces low fat shredded cheddar cheese 1 cup, shredded monterey cheese Steps Sequence Step 1 pour all ingredients into pot 2 mix 3 mix 4 mix 5 mix 6 mix 7 mix 8 mix 9 mix 10 mix 11 mix 12 mix 13 mix 14 mix 15 mix