Recipe Name baked spaghetti turkey Submitted by 6miltons Recipe Description less fat Quantity 1 Quantity Unit 9x13 pan Prep Time (minutes) 25 Cook Time (minutes) 25 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 unit, yield from 1 lb raw ground turkey 1 package spaghetti sauce 2 cups, shredded 2% italian cheese blend 3 cups whole wheat lasagna noodles Steps Sequence Step 1 cook noodles according to pkg just shy of al dente,toss with italian blend shredded cheese. brown meat, 1 jar light spaghetti sauce. add herbs or vegetables toss with noodles, pour into pan, top with some of cheese and bake till brown on top 2 spaghetti 3 bake