Recipe Name Turkey Taco Bean Soup Submitted by Guest Recipe Description Uses different beans and ground turkey Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 pound ground turkey (browned and drained) 28 ounces diced tomatoes (28 oz can) 2 cups Kidney beans, dark red, canned (16oz) 1 can (15 oz) black beans, canned,undrained 2 cups pinto beans, canned (1 can undrained) 2 cups Ranch Style chili beans 15 oz can 1 can, 15 oz (303 x 406) corn, canned, do not drain 2 cups Kidney Beans(light red) one can undrained 3 tablespoons Ranch Dressing mix, Hidden Valley package(one package) 3 teaspoons Taco seasoning, -1 packet (one packet) Steps Sequence Step 1 In a big sauce pot brown your ground turkey adding pepper and garlic powder to taste. Once browned you can pat the little grease present with a paper towel off if you want. Add all canned ingredients into the pot with the browned turkey. Do not drain any of the cans out, pour into the soup. Add the hidden valley ranch packet and the taco soup packet into the pot and stir. Heat until boiling, stirring occasionally to keep the ingredients from sticking to the bottom of the pot. That''s it, your done. Ladel into bowls, serve and enjoy. Will be extremely hot, so be careful.